On the first day of the new year, my mother will do it. Because I have to be vegetarian that day.
I've fried this dish since I was a child. I like it very much. Now I can also cook it.
Make pumpkin porridge for the baby. There's still some left. Just make some noodles and other things.
When sweet potatoes and your sparks
Sour, sweet and sour eggplant juice with smooth egg noodles. Take a bite. Leave your lips and teeth fragrant... Authentic Henan noodles. Who can resist its temptation.
My family's beans have just been able to eat. My own beans are more tender. Even if I put them away for a few days, my husband likes to eat marinated noodles. I haven't eaten them for a while. I just had beans. Let's eat them to satisfy my cravi... ...
This is a Henan snack. My mother-in-law's hometown is Henan. So I learned this dish.
From small to large, I always like fried rice cakes. I never get tired of them. Friends who like fried food can try it at home.
Steamed noodles are often eaten at home. They are also my mother's masterpieces. A bowl of good steamed noodles should not only taste good, but also be bright and attractive in color. They should not be too greasy or too dry. Now I live alone ou... ...
As a native of Henan, how can we make hu la soup? Although it can't be made the same as the breakfast shop, it's good that we have a convenient seasoning bag. It's more reassuring to make food materials at home